| Item | Description | Price |
|---|---|---|
| Arroz del Dia | — | $4.25 |
| Bistec de Palomilla | Marinated Sirloin Steak with Sautéed Onions | $20.80 |
| Chicharron de Cerdo | Deep Fried Pork Belly | $18.50 |
| Chicharron de Pollo | Deep Fried Chicken | $16.50 |
| Chicken Tenders | — | $8.50 |
| Chimi Burger | Smash Burger on a toasted roll with Canbage, Tomatoes, Onions and Mayo-Ketchup sauce. Served with Fries | $13.50 |
| Coke / Sprite | — | $2.00 |
| Country Club Soda | Dominican Soda | $4.00 |
| Empanadas | Beef, Ham and Cheese, Chicken, Cheese | $4.00 |
| Ensalada Verde | — | $3.25 |
| Flan | — | $5.00 |
| French Fries | — | $3.75 |
| Fritura Mixta | Mixed sampler of Deep fried Beef, Chicken and Pork Chunks | $18.00 |
| Jugo de Chinola | Passion Fruit Juice | $4.25 |
| Longaniza | Dominican Sausage (Served with Tostones) | $16.50 |
| Mofongo | — | $5.50 |
| Morir Soñando | Orange Dreamsicle | $5.00 |
| Picalonga for 2 | Mixed sampler of Deep fried Beef, Chicken, Pork, Salami, Cheese, Longaniza, Smoked Porkchops (Served with Tostones) | $45.00 |
| Picalonga for One | Mixed sampler of Deep fried Beef, Chicken, Pork, Salami, Cheese, Longaniza, Smoked Porkchops (Served with Tostones) | $25.00 |
| Pollo a la Plancha | Grilled Chicken Breast | $15.75 |
| Quipe | Deep Fried Bulger Wheat Stuffed with Ground Beef | $4.00 |
| Salchipapas | Sliced Hot Dogs served on a bed of French Fries | $7.50 |
| Tostones | — | $3.75 |
| Tres Golpes | Mashed Green Plantains, Fried salami, Fried Cheese, Fried Egg and Onions | $14.75 |
| Tres Leches | — | $6.50 |
| Water | — | $1.25 |